Return to Texas Barbecue Recipe Index

 

Rouge Ribs


Austin’s King’s Rouge Sauce sends this easy-to-follow recipe for sure-fire ribs. You can substitute pork ribs for the beef if you choose.

6 pounds beef ribs
1 teaspoon salt
1 tablespoon black pepper
1 teaspoon garlic powder
1 (16-ounce) jar King’s Rouge Sauce

Rub salt, pepper, and garlic powder onto ribs. Place meat on the grill and cook for about 25 minutes until approximately three-quarters done.

Spoon or brush on King’s Rouge Sauce and continue cooking for another 8 to 10 minutes until done.

Serves 6

This recipe first appeared in our Texas Barbecue book.

 

TexasTripper.com Texas Travel Guide on Facebook
 

What's Happening Now...

    follow TexasTripper on Twitter  

     


    | Advertising | Privacy | Disclosure | Disclaimer |
    TexasTripper.com is a division of LT Media Group LLC
    All rights reserved
    No text or photos from this site may be used without written permission of LT Media Group LLC

     

    HOME about us our guidebooks giveaways regions cities news photo of the day contact