Southfork Ranch's Armadillo Eggs
No, armadillos dont lay eggs. Still, this
makes a great name for a Texas favorite. This spicy side dish
was contributed by the Southfork Ranch, where exterior shots for
the Dallas television series were filmed. You dont
get much more Texan than that.
2 pounds pork sausage
Soften sausage in a 250-degree oven for 2 to 3
minutes (do not cook). Place cheese cubes into jalapeno pieces
(1 cube to each 1/2-inch slice of pepper). Roll or pat out sausage
into 4-inch circles, approximately 1/4-inch thick. Wrap sausage
around pepper-and-cheese bundle and shape to look like an egg.
Repeat with remaining ingredients. Bake in a 350-degree oven for
12 to 15 minutes.
SERVES 6 TO 8
Recipe reprinted from Texas Barbecue
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