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Grady's Bar-B-Que, San Antonio You can choose from beef, sausage, ham, or
rib plates. We opted for brisket and ribs and couldn't have been
happier. The brisket was tender and thinly sliced, served with a
tangy sauce. The ribs were also cooked to tender perfection. All
the plates arrive with a corn bread muffin plus a choice of two
side dishes: french fries, potato salad, coleslaw or beans. We didn't
have a chance to try the french fries, but the potato salad was
flavorful and crisp. If your hunger is too small for a plate, opt for one of the sandwiches: sliced beef, sausage, ham, or chopped beef. There are also catfish sandwiches, chicken-fried steak sandwiches, and hamburgers. For dessert, there's traditional pecan pie. Locations: 4109 Fredericksburg Rd., (210) 732-3636 Return to Texas Barbecue Guide
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