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Last updated: 2008, October 8
Total pages: 3010

cookbook/ 800 pages

Breaded Veal Cutlet

Gene's Barbecued Brisket

Gene's Simple Barbecue Brisket

Southfork Ranch's White Wings

Pappy's Pork Chops

Steve Welch's Baby Back Ribs

Galveston Grilled Chicken

Texas Beer Chicken

Bacon Rouge Shrimp

Barbecued Catfish

Crawfish Etouffee

Easy Barbecued Catfish Steaks

FISH, VERACRUZ STYLE

Laura Bush's Smoked Shrimp with Mango Salsa

Lemon Barbecued Shrimp

Lady Bird Johnson's Turkey Dressing

Jalapeno Pepper Jelly

Barbecue Marinade

Blueberry Jello Salad

German Potato Salad

German-Style Potato Salad

Jello Crown Jewel Salad

Pineapple-Strawberry Salad

Southern Potato Salad

Southfork's Smoked Baked Potato Salad

Bar-B-Q Sauce Villegas

Best of the Border Dry Rub

Black Strap Barbecue Sauce

Burnett's Barbecue Sauce

Charlene Hahn's Sweet 'n Hot Barb-Be-Que Sauce

Gene's Barbecue Sauce

Granddad's Barbecue Sauce

Lake Austin Spa's "Black Magic" Barbecue Sauce

Lake Austin Spa's Tropical Barbecue Sauce

Roasted Red Pepper Sauce

Smoke Signals Barbecue Sauce

Southwestern Rub

Teriyaki Beef Brisket Marinade

German Fried Potatoes from Smitty's, El Paso

Laura Bush's Sweet Potato Casserole

Laura Bush's Ginger Carrot Soup

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